Description
72 Days | (HOT) Popular in Mexico and the Southwest for pickling. Fruits: 3 inches long, 1 inch diameter at the shoulder, tapering to a blunt round point; dark green turning red at maturity. 3500 – 6000 Scovilles.

70-95 Days to maturity 7-21 Days to sprout Pepper seeds per Oz: About 4,500 Pepper seeds per Lb: About 72,000 Plant 1/4″-1/2″ deep, in rows 18″-24″ apart, thinning to 12″-18″ apart once the seeds sprout.
72 Days | (HOT) Popular in Mexico and the Southwest for pickling. Fruits: 3 inches long, 1 inch diameter at the shoulder, tapering to a blunt round point; dark green turning red at maturity. 3500 – 6000 Scovilles.
| Weight | N/A |
|---|---|
| Choose Size | 1 Lb. Bulk, 1/2 Lb., 1/4 Lb., 1 Oz., 1/4 Oz., Packet |
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