Description
60 Days | The plant produces good yields of long slim light green cucumbers. Best when harvested when 12 to 15″ long. This is the longest cucumber on the market. It is an excellent slicer and perfect for salads and gourmet dishes. It has a crisp mild flavor and is easy to digest. Thin skin has no bitterness and doesn’t need peeling. Best grown on a trellis. |  Heirloom Cucumber
40-65 Days to maturity
3-7 Days to sprout
Cucumber seeds per Oz: About 1,000
Cucumber seeds per Lb: About 16,000
Plant 1″-1 1/2″ deep, in rows 24″-36″ apart, thinning to 18″-24″ apart once the seeds sprout, with either stake or trellis space of about 3′ by 6′


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