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Beet – Chioggia
Italian heirloom popular since the early 1800s. Also known as the candy stripe or bulls-eye, Chioggia is a beet with striking deep pink and white spirals. Sweet and one of the most beautiful of all beets. Excellent for fresh eating and pickling. These crisp clean beets are much less messy than their red stained brothers, as well as having much less of the traditionally earthy iron flavor of the red beet.
Description
60 Days | Italian heirloom popular since the early 1800s. Also known as the candy stripe or bulls-eye, Chioggia is a beet with striking deep pink and white spirals. Sweet and one of the most beautiful of all beets. Excellent for fresh eating and pickling. These crisp clean beets are much less messy than their red stained brothers, as well as having much less of the traditionally earthy iron flavor of the red beet.
50-60 Days to maturity
10-12 Days to sprout
Beet seeds per packet: About 200
Beet seeds per Oz: About 1,500
Beet seeds per Lb: About 25,000
Plant 3/4″-1″ deep, in rows 24″-36″ apart, thinning to 6″-9″ apart once the seeds sprout. Packet will sow about 20 ft. Soil: should be rich, deeply plowed, preferably heavy loam. When to: Plant as early in the spring as possible (beets will stand light frosts) or may be started in hotbed and transplanted for extra early. For a continuous harvest, plant at 3-week intervals to Aug. 1.
Additional information
| Weight | N/A |
|---|---|
| Choose Size | 1 Lb. Bulk, 1/2 Lb., 1/4 Lb., 1 Oz., Packet |


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