50-60 Days to maturity 10-12 Days to sprout Swiss Chard seeds per Oz: About 1,500 Swiss Chard seeds per Lb: About 25,000 Plant 3/4″-1″ deep, in rows 24″-36″ apart, thinning to 6″-9″ apart once the seeds sprout.
60 Days | Mild, sweet, lightly savoy-style leaves with white ribs. 24” to 30” tall, medium green plants. Handles hot weather well — does not bolt! Grows until frost. It’s a stem-chard, meaning you can harvest the stalks as well as the leaves.
| Weight | N/A |
|---|---|
| Choose Size | 1 Lb. Bulk, 1/2 Lb., 1/4 Lb., 1 Oz., Packet |
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